Fig
Ficus carica
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Description

The common fig (Ficus carica) is a deciduous tree in the mulberry family (Moraceae) native to an area extending from the eastern Mediterranean to southwestern Asia. It is usually considered to be a synonym of Ficus carica, but it has been distinguished as a separate species by some botanists. It is the natural and wild ancestor of the cultivated fig, grown for its fruit. The fruit of the wild common fig is an important food resource for a number of birds and animals, including wasps, bees, and some mammals.

Growing Details

The common fig is a large deciduous shrub or small tree, typically 6–10 m (20–33 ft) tall, with a dense, spreading crown. The trunk is short and often forked, and the branches are spreading. The bark is smooth and gray, and the twigs are stout. The leaves are large and simple, with a lobed or deeply divided margin. They are borne alternately on the stem. The leaf stalk is short, and the leaf blade is usually 3–10 cm (1.2–3.9 in) long and 2–7 cm (0.79–2.76 in) wide. The flowers are small and inconspicuous, with male and female flowers borne on the same plant. The fruit is a fleshy, hollow, pear-shaped receptacle with a small opening at the apex, which ripens and enlarges and may split open to release the seeds. The common fig is monoecious, with male and female flowers borne on the same plant. The flowers are small and inconspicuous, with male and female flowers borne on the same plant. The fruit is a fleshy, hollow, pear-shaped receptacle with a small opening at the apex, which ripens and enlarges and may split open to release the seeds. The common fig is cultivated for its fruit, which is eaten fresh or dried, or used to make wine, jam, or syrup. The leaves are used to wrap food for cooking. Sap from the tree can be used to make a chewing gum. Bark and leaves are used to make a yellow dye. Wood is used for fuel and for making charcoal, baskets, boxes, brooms, and small articles of furniture. It is a good wood for carving. It is used in the construction of buildings, boats, and vehicles. The tree is grown as an ornamental plant in parks and gardens.

Edible Parts
Fruit Sap Flowers
Tags
Nitrogen Fixing Hedge Carbon Farming Attracts Wildlife Windbreak Bee Friendly Visual Appeal Easy Propagating Colouring Tea
Range (Based on GBIF Data)

The map shows known occurrence points of Ficus carica recorded in scientific biodiversity databases.

Source: GBIF.org — Global Biodiversity Information Facility

Location & Timing
Geolocation: Krcedin
Region: Europe - Panonian plain
Language: english
Native: Yes
Flowering: middle of Jun for 120 days
Fruiting: middle of Jun for 120 days
Seed Start: beginning of March
Indoor Start:
Transplant:
Uses & Benefits
Edible Rating: (5/5)
Edible Uses: Fruit is eaten fresh or dried, or used to make wine, jam, or syrup. Leaves are used to wrap food for cooking. Sap from the tree can be used to make a chewing gum. Bark and leaves are used to make a yellow dye. Wood is used for fuel and for making charcoal, baskets, boxes, brooms, and small articles of furniture. It is a good wood for carving. It is used in the construction of buildings, boats, and vehicles. The tree is grown as an ornamental plant in parks and gardens.
Medicinal Rating: (0/5)
Medicinal Uses: None known
Health Concerns: None known
Other Uses: The common fig is cultivated for its fruit, which is eaten fresh or dried, or used to make wine, jam, or syrup. The leaves are used to wrap food for cooking. Sap from the tree can be used to make a chewing gum. Bark and leaves are used to make a yellow dye. Wood is used for fuel and for making charcoal, baskets, boxes, brooms, and small articles of furniture. It is a good wood for carving. It is used in the construction of buildings, boats, and vehicles. The tree is grown as an ornamental plant in parks and gardens.
Scientific Literature

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Botanical Data
Specie: Ficus carica
Common Names: smokva
Family: Moraceae
Sub Family: Moroideae
Tribe: Ficeae
Sub Tribe: Ficinae
Genus: Ficus
Growing Conditions
Area Needed: 6.0 m
Spacing: 3.0 m
Growing Difficulty: Low
Deciduous / Evergreen: Deciduous
Seed Temp (Opt/Min/Max): 20°C / 0°C / 50°C
Plant Temp (Opt/Min/Max): 20°C / 0°C / 50°C
Water: Low
Humidity:
Light: High
Root Type: Shallow
Frost Tender: Low
Hardness: (6/10)
First Harvest: 2 years
Lifespan: None years
Succession:
Growth Rate: Medium
Max Height: 6.0 m
Max Width: 6.0 m
Soil Preference:
pH Preference:
Flower Type: Monoecious
Growth Details: The common fig is a large deciduous shrub or small tree, typically 6–10 m (20–33 ft) tall, with a dense, spreading crown. The trunk is short and often forked, and the branches are spreading. The bark is smooth and gray, and the twigs are stout. The leaves are large and simple, with a lobed or deeply divided margin. They are borne alternately on the stem. The leaf stalk is short, and the leaf blade is usually 3–10 cm (1.2–3.9 in) long and 2–7 cm (0.79–2.76 in) wide. The flowers are small and inconspicuous, with male and female flowers borne on the same plant. The fruit is a fleshy, hollow, pear-shaped receptacle with a small opening at the apex, which ripens and enlarges and may split open to release the seeds. The common fig is monoecious, with male and female flowers borne on the same plant. The flowers are small and inconspicuous, with male and female flowers borne on the same plant. The fruit is a fleshy, hollow, pear-shaped receptacle with a small opening at the apex, which ripens and enlarges and may split open to release the seeds. The common fig is cultivated for its fruit, which is eaten fresh or dried, or used to make wine, jam, or syrup. The leaves are used to wrap food for cooking. Sap from the tree can be used to make a chewing gum. Bark and leaves are used to make a yellow dye. Wood is used for fuel and for making charcoal, baskets, boxes, brooms, and small articles of furniture. It is a good wood for carving. It is used in the construction of buildings, boats, and vehicles. The tree is grown as an ornamental plant in parks and gardens.
Potential Disturbances: The common fig is attacked by a large number of insect pests. The larvae of the fig-galling wasp Blastophaga psenes cause the fruit to deform and produce a hollow core. The wasps then lay their eggs in the hollowed-out fruit. In addition, the wasps pollinate the figs. The wasps and the figs have a symbiotic relationship, with each benefiting from the other. The common fig is also attacked by the fig rust mite, Aceria fici, and the black twig borer, Xylosandrus compactus.
Growth Timeline
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