Celery (Apium graveolens) is a biennial plant in the Apiaceae family, cultivated for its crisp stalks and aromatic leaves. In agroecology, celery serves as a ground cover in food forests, contributing to soil health and moisture retention. It is often used in guilds with plants like onions and carrots, which can help deter pests. Historically, celery has been valued for its culinary and medicinal properties, often used in soups, stews, and salads for its distinctive flavor.
Growing Details
Celery thrives in well-drained, nutrient-rich soil with a pH of 6.0 to 7.0. Prepare the soil with ample organic matter and maintain consistent moisture through mulching. Companion plants like onions and marigolds can help deter pests. Avoid planting near corn or potatoes. Harvest when stalks are firm and crisp, typically 90-120 days after transplanting. Store in a cool, humid environment to maintain freshness.
Edible Parts
Leaves Seed Stem Apical Bud
Tags
Bee Friendly Visual Appeal
Range (Based on GBIF Data)
The map shows known occurrence points of <strong>Apium graveolens</strong> recorded in scientific biodiversity databases.
Source: <a href="https://www.gbif.org" target="_blank">GBIF.org</a> โ Global Biodiversity Information Facility
Location & Timing
native geo location:
applicable geo region:
language used: sr
Flowering:
?
Harvest:
middle
of August for 30 days
Seed Start:
?
Indoor Start:
of February
Transplant:
of April
Uses & Benefits
Edible Rating:
(4/5)
edible uses: Celery is primarily consumed for its crunchy stalks and aromatic leaves. It can be eaten raw in salads, cooked in soups and stews, or used as a flavoring in various dishes. The leaves can also be used as a garnish or dried for seasoning.
Medicinal Rating:
(3/5)
medicinal uses: Celery has been traditionally used to reduce inflammation, improve digestion, and act as a diuretic. It is rich in antioxidants and beneficial compounds like apigenin, which may support cardiovascular health. However, individuals with celery allergies should avoid it.
health concerns: Individuals with allergies to celery should exercise caution, as it can trigger allergic reactions.
other uses: Celery is sometimes used ornamentally in gardens for its lush foliage.
Scientific Literature
Loading scientific articles about <strong>Apium graveolens</strong>...
Botanical data
specie: Apium graveolens
common names: Celery, Apium graveolens
family: Apiaceae
sub family:
tribe:
sub tribe:
genus: Apium
Growing Conditions
area needed: 0.15 m
spacing: 0.3 m
grow time (non perennials): 120 days
growing difficulty: Medium
Deciduous / Evergreen: Deciduous
Seed Temp (Opt/Min/Max): 21ยฐC / 15ยฐC / 24ยฐC
Plant Temp (Opt/Min/Max): 18ยฐC / 10ยฐC / 25ยฐC
water demands: High
humidity: Medium
light demands: High
root type:
frost tender: Low
hardness:โโโโโโโโโโ(0/10)
first harvest: 90 years
life span: 2 years
succession:
growth rate: Medium
max height: 0.6 m
max width: 0.3 m
soil preference:
Heavy
pH preference:
Saline
flower type:
growth details: Celery thrives in well-drained, nutrient-rich soil with a pH of 6.0 to 7.0. Prepare the soil with ample organic matter and maintain consistent moisture through mulching. Companion plants like onions and marigolds can help deter pests. Avoid planting near corn or potatoes. Harvest when stalks are firm and crisp, typically 90-120 days after transplanting. Store in a cool, humid environment to maintain freshness.
Potential Disturbances: Celery can be affected by aphids, slugs, and celery leaf miners. Introduce beneficial insects like ladybugs and lacewings to control aphids. Use neem oil or garlic spray for organic pest management. Planting marigolds nearby can help repel nematodes.
Growth Timeline
Recipes Using This Plant
Animals Interacting With This Plant
Permanent Link
Scan this QR code for a permanent link to this plant:
Loading comments...